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Welcome to Daisies

Daisies, nestled at 2375 N Milwaukee Ave in Chicago, is a culinary gem that beckons food lovers with its innovative approach to seasonal dishes. The menu showcases artisanal pastas, such as the mouthwatering pappardelle with mushroom ragu and the delicate agnolotti filled with beets and dill. Each dish reflects a deep commitment to fresh, local ingredients. Their delightful dessert offerings, including a rich ricotta cake paired with stone fruits, are equally compelling. Pair your meal with a selection of rare teas or house-made root beer floats for a truly unique dining experience. Daisies is where creativity meets comfort, captivating every palate.

LOCATIONS
  • Daisies
    2375 N Milwaukee Ave, Chicago, IL 60647, United States
    2375 N Milwaukee Ave, Chicago, IL 60647, United States Hotline: +1 773-697-9443

Welcome to Daisies, a culinary gem nestled in the heart of Chicago's Logan Square, located at 2375 N Milwaukee Ave. This vibrant eatery seamlessly marries creativity with rustic charm, inviting diners on a gastronomic journey through the seasons. The menu is a testament to fresh, vibrant ingredients, each plate an articulation of flavor that resonates with both the palate and the heart.

As you step inside, the ambience exudes warmth and hospitality, making it an ideal spot for both intimate dinners and lively gatherings. The spirit of Daisies is reflected in its thoughtfully curated dishes, where traditional techniques are elevated with a modern twist. The pasta offerings are particularly noteworthy, featuring a range of meticulously crafted options. The Ravioli Black Truffle Ricotta and Cauliflower, priced at $25, stands out—rich, earthy, and indulgently creamy. Meanwhile, the Tagliatelle with Carrot Greens, Sarvecchio, and Pistachio offers a delightful balance of textures and flavors at $19.

Starters like the Sweet Corn with blueberry, bacon, and mint ($14) and the Overpriced Tomato—a sophisticated melange of heirloom tomatoes and bone marrow ($16)—set the stage for what follows, promising a feast for the senses. Each dish showcases a commitment to quality, making Daisies a destination not just for a meal, but for a shared experience with family and friends.

Let’s not forget the unique Pierogi (Potato, Mussels, Beer You Cook With for $18) — an adventurous twist on a classic that reflects the kitchen's playful side. From the rich flavors of Lamb Sugo Stracci to the velvety notes of Agnolotti with Beets and Dill, the dishes at Daisies whisper the stories of their ingredients. It’s a celebration of seasonal bounty that invites diners to savor the art of good cooking.

Daisies is more than just a restaurant; it’s a testament to the joys of communal dining and the beauty of thoughtfully prepared food. Whether you’re falling in love with their exquisite pastas or indulging in their inventive starters, every meal here leaves a lasting impression. The heartwarming experience, paired with the tantalizing cuisine, is a reminder of the profound connection between food and community. So come, savor the magic at Daisies, where every bite tells a story worth sharing.

START YOUR REVIEW OF Daisies
Matthew Stone
Matthew Stone

This place is a cozy spot that puts a fresh spin on seasonal ingredients. The pasta dishes are especially well done, but the whole menu feels creative and thoughtfully prepared. The atmosphere is warm and welcoming, and the staff makes the experience even better. It’s a great choice for a relaxed dinner that still feels special.

Allie Kansas
Allie Kansas

It's a warm and inviting restaurant that highlights fresh, seasonal ingredients. Their house-made pastas stand out, and the flavors feel thoughtful and well-balanced. The atmosphere is cozy yet modern, making it a great place for a relaxed dinner or special night out. Service is attentive without being rushed, which makes the whole experience even better.

Ruwanmalee Dissanayake
Ruwanmalee Dissanayake

Great food! Went for brunch and it did not disappointed. We got green tomato egg Benedict and potato nduyuk! Both the dishes were delicious! The diasies pop - peaches and cream soda is a good choice for drinks! Service is quick!

Lucinda Kamps
Lucinda Kamps

I had such a wonderful experience dining here. Every single dish we ordered was absolutely delicious, beautifully presented, and clearly made with care. The service was just as impressive. The staff was attentive, kind, and very knowledgeable about the menu. They consistently made sure our table was tidy, provided fresh silverware and plates for each course, and truly elevated the whole experience. My personal favorite was the Agnolotti pasta. It was unique, flavorful, and unforgettable. From start to finish, this restaurant exceeded my expectations and I can’t wait to come back.

Olivia Conner
Olivia Conner

I had an amazing dinner at Daisies! Everything—from the food to the service to the ambiance—was spot on. Our server recommended the potted carrots, and the presentation was just as incredible as the flavor. We also tried the French onion dip with caviar and the cavatelli, all of which were outstanding. The staff was extra attentive and everything felt clean and well cared for. Such a great experience—I can’t wait to come back!

Valentine Correia
Valentine Correia

Daisies completely exceeded my expectations. The pasta was the star of the night — incredibly fresh, perfectly cooked, and full of vibrant, balanced flavors. You can really tell how much care goes into every detail; it felt elevated yet comforting at the same time. Honestly, this was the best pasta I’ve had in Chicago, hands down. The atmosphere was warm and inviting without being too formal, making it a great spot for both a casual night out and a special occasion. Service was attentive and friendly, adding to the overall experience. If you’re a pasta lover, Daisies is a must-visit — it’s the kind of place that makes you want to come back and try everything on the menu.

Anushka Tak
Anushka Tak

Amazing vibe. Staff was friendly and explained the menu to us in depth. Incredible food - especially the roast chicken which took an hour for preparation but totally worth it! Strongly recommend. The desserts were finished in no time - Nothing like it! Crisp on the outside, and we could tell they were just out of the oven. Ravioli and gnocchi were one of the best I've had. A bit pricey but overall, amazing experience. Stronglu recommend.

Sandra Youngkrantz
Sandra Youngkrantz

We had lunch here yesterday and came back for breakfast today. OH MY WORD! EVERYTHING was delicious! For lunch, we shared the homemade chips with onion dip and the white bean salad. I've never had such crispy and delicious chips. The salad was also divine. The lemonade was the perfect match with the food. This morning, we tried the ham and cheese croissant and the kouign amann (queen aman) with a latte. Oh so incredibly good. So good that I had to go back and try the triple chocolate croissant. I had intended to share it but ended up eating the entire thing myself! You have to order and collect your drinks/food yourself at the counter. We also had to bus the table ourselves yesterday because they were short-staffed. Didn't mind at all, but that is what got 4 stars instead of 5. One doesn't feel rushed at all, and they have plugs for your laptop and chargers. The staff that we encountered were patient and hospitable. Looks like the perfect place to get some work done while enjoying incredible food. Cannot wait to visit again next time I'm in Chicago!